Talitha's Travels

My Travels and adventures with food, culture and history!

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  • May 13, 2021

    Italy 2018, Part 3

    Italy 2018, Part 3

    This is the 3rd part of the 3 part series. It has been really nice to look back on previous adventures and it has really made me appreciate the relative freedom we enjoyed before Coronavirus times. I cannot wait to return! Links to part 1 and part 2 here: Part 1: https://talithastravels.com/2021/03/26/italy-2018/ Part 2: https://talithastravels.com/2021/04/15/italy-2018-part-2/…

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  • May 6, 2021

    Palak Paneer

    Palak Paneer

    So I understand that the picture makes it look rather gross. However, this dish is so nice and tasty. The paneer when browned is just so sweet and squidgy. Soooo good! Ingredients: 220g Paneer 2 Onions 1/2 tsp Turmeric 600g spinach 4 garlic 1 green chilli 1 ginger 1 tsp salt 1 tsp cumin 1…

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  • Apr 29, 2021

    Japanese Day

    Japanese Day

    Soba Noodle Salad So not that long ago, me and my friends, (following the rules set by the government), we had a Japanese themed day. We had Japanese snacks, drinks and sometimes music too. But we also enjoyed making different popular foods from their culture and the regions in Japan. Among the many of the…

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